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Art of Hospitality
Ferrari’s bubbles portray a real lifestyle centred around the joy of sharing, where hospitality plays a pivotal role whenever food and wine are under the spotlight.
This is the reason why Ferrari Winery decided to emphasize the role of those able to turn hospitality into an art in the restaurant industry.
The Ferrari Trento
Art of Hospitality Award 2017
Melbourne – Australia April 2017
El Celler de Can Roca wins the 2017 Ferrari Trento Art of Hospitality Award
El Celler de Can Roca has topped The World’s 50 Best Restaurants ranking twice in its history, in 2013 and 2015. In 2017, it has ranked third in the world.
Relive the 2017 edition
When addressing the topic of hospitality, it is crucial to talk about individuals and passion.
For us, it started in 2017 at Identità Golose in Milan and will come to a close at the prize giving ceremony of The World’s 50 Best Restaurant in Melbourne, Australia.
The World’s 50 Best Restaurants
Ferrari Winery launches the Ferrari Trento Art of Hospitality Award, a prize intended to pay homage to the value of hospitality and celebrate the partnership with The World’s 50 Best Restaurants.
The award offers Ferrari Winery the perfect opportunity to address in a broader sense a topic so dear to the company: the importance of hospitality.
remember 2016 edition