An Icon of Style
The best Chardonnay from the family’s
vineyards is used to make this vintage Trentodoc;
it is the wine that best summarizes the art of Ferrari.
The phrasing of its taste is highly elegant,
with a crescendoing finish.
Colour and perlage Pale golden highlights adorn its straw yellow colour. The perlage is extremely fine and persistent.
Nose Aromatic richness of extraordinary expressiveness: the scene is dominated by hints of reinette apples and citrus fruits, accompanied by tones of white peach, almond blossom and toast-like notes.
Taste Elegant and harmonious: it stands out thanks to the unmistakable fruity, aromatic sensations that are typical of Chardonnay. These are followed by a slightly almondy finish of great persistence, the result of long ageing on the yeasts.
The vintage wine
the whole world
is talking about
Guida Cucina & Vini Sparkle
Champagne & Sparkling Wine World Championships
Guida I Vini di Veronelli
Guida Gambero Rosso Vini d'Italia
Tom Stevenson - Champagne & Sparkling Wine World Championships
Ferrari Perlé 2007 is the World Champion Sparkling Wine Outside of Champagne
Gambero Rosso Guide
A sparkling wine that has always been at the top.
Its prolonged ageing on the yeasts gives Ferrari Perlé the freshness and persistence that act as a perfect foil for the fattiness of the culatello.
This cold speciality from Piedmont is an example of how meat and fish can co-exist in a dish where the capers and anchovies – with their saltiness – act as perfect accessories.
To counterbalance a dish dominated by the aromatic nature and fattiness of the sauce, there is nothing better than the freshness and elegance of Ferrari Perlé.